Fishing vessel employment agencies and fish processing

Welcome to Molajaya Samudera Crew Management

PT Molajaya Samudera Crew Management is a recruitment and placement company located in Jakarta and Bali, Indonesia.

We have been doing recruitment and placement of highly qualified and experienced Indonesian crew, fishing crew & seafood processor for working on fishing vessel and seafood processing plant in Asia, Australia and Europe for more than 26 years.

We are committed to meet our Principal’s expectation by continuously improve our Quality Management System in order to guarantee the quality and language skill of the crew, fishing crew & seafood processor that we supplied.










CRUISE SHIP





• Buffet Steward / Stewardess (serving meals, drinks, cleaning tables) No experience required, some experienhttp://www.a1-discount-cruises.com/images/cruise%20ship%20oosterdam.jpgce preferred. Basic English Language knowledge required. Salary range: $900-1300 U.S. per month, depending on gratuities (tips) from passengers. Strong possibilities for promotion to Bar Steward, Junior Waiter, Assistant Waiter and Waiter.

• Bar Accountant (responsible for accounting procedures of the bar department) - accounting background and / or education required. Salary range: $1600-1900 U.S. per month.

• Bartender (responsible for serving alcoholic beverages to passengers in lounges and on decks) - Some experience required. Good English Language skills required. Salary range: $1700- 2400 U.S. per month, depending on gratuities from passengers.

• Bar Stewards/ Stewardess (responsible for serving alcoholic beverages to passengers in lounges and on decks) - Some experience required. Good English Language skills required. Salary range: $1400- 2200 U.S. per month, depending on gratuities from passengers. Possibilities for promotion to Bartender.

• Bar Boy / Bar Utility (responsible for cleanliness of lounges and re-stocking bar supplies) - no experience required, entry level position. Very basic English Language skills required. Salary range: $600-900 U.S. per month, depending on percentage of tips (gratuities). Possibilities for promotion to Bar Steward.

• Dining Room Junior Waiter / Waitress (assisting dining room assistant waiters, serving meals and drinks) - Some experience required. Fare English Language skills required.Salary range: $1200-1800 U.S. per month, depending on gratuities (tips) from passengers. Possibilities for promotion to Dining Room Assistant Waiter.

• Dining Room Assistant Waiter / Waitress (assisting dining room waiters in the food and beverage service, serve passengers as directed by the waiter) - Experience required. Good English Language skills required. Salary range: $1400- 2100 U.S. per month, depending on gratuities from passengers. Possibilities for promotion to Dining Room Waiter.

• Dining Room Waiter (serving passengers, explain the dishes, make recommendations, supervise assistant waiters assigned to their tables) - lots of experience and fluent English Language skills required. Salary range: $2200-3800 U.S. per month, depending on gratuities from passengers. Possibilities for promotion to Dining Room Head Waiter.

• Dining Room Head Waiter (responsible for a certain serving station in the dining room, supervises all waiters) - lots of restaurant and prior cruise ship experience in related position required. Fluent English Language skills required. Salary range: $2600-4800 U.S. per month, depending on gratuities from passengers.
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