Fishing crew and Seafood Processor

Welcome to Molajaya Samudera Crew Management

PT Molajaya Samudera Crew Management is a recruitment and placement company located in Jakarta and Bali, Indonesia.

We have been doing recruitment and placement of highly qualified and experienced Indonesian crew, fishing crew & seafood processor for working on fishing vessel and seafood processing plant in Asia, Australia and Europe for more than 26 years.

We are committed to meet our Principal’s expectation by continuously improve our Quality Management System in order to guarantee the quality and language skill of the crew, fishing crew & seafood processor that we supplied.








FISHING CREW & SEAFOOD PROCESSOR

 

We PT MOLAJAYA SAMUDERA are attracting, recruiting, placing and retaining the qualified and experienced fishing crew and seafood processor to work for :
  • Fishing Vessel 
    Tuna/Bottom Longliner, Deep sea/Factory Trawler, Purse Seiner, Reefer Vessel, Fish Mother Ship, Fish Collecting Vessel
  • Seafood Processing Plant/Factory

 

Qualifications of Fishing Crew



  • Maximum age of 40 years old
  • Having at least 4 years working experience on the same position and type of fishing vessel
  • Having experienced in gilled and gutted, cut head and fish maintenance on board
  • Good in English language, including understand the terminology of Fishing industry
  • Medically FIT for sea/shore duties, including drug & alcohol test
  • Dedicated, strong, discipline and willing to follow directions and abide the safety rules
  • Willing to do hard work and are not prone to complaining
  • Able to get along well with other people in remote and sometimes adverse conditions
  • Willing to work in a multi-cultural environment and anywhere of seas

Qualifications of Seafood Processor



  • Maximum 45 years of age
  • Holding HACCP certificates
  • Good in English language, including understand the terminology of seafood processing
  • Having at least 2 years experience working in food production and able to work with seafood including various types of fish and fish eggs
  • Able to work long hours and stand on feet doing repetitive motion for up to 16 hours a day
  • Discipline, willing to follow directions and adhere to work and safety rules
  • Willing to do hard work and are not prone to complaining
  • Able to work well with others and live harmoniously with room-mates and others of diverse backgrounds in a confined area
  • Willing to work in a multi-cultural environment
  • Able to adapt with cold, wet, and have a pervasive seafood odor working conditions
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Contact


e-Mail :
General@molajaya-fishingwork.com
Crewmanager@molajaya-fishingwork.com
G-Mail : agencia.marinero@gmail.com

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